Golden Sweet Potato Fries

INGREDIENTS:

• 5 sweet potatoes
• 1/2 cup olive oil
• Salt and pepper
• 2 tbsp TurmeriX™ 

DIRECTIONS:

• Preheat the oven to 200°C / 400°F.
• Peal the sweet potatoes and cut them into fries.
• Transfer the potatoes to a bowl, pour the olive oil, TurmeriX™, salt and pepper. Let it marinade for 30 minutes. 
• Toss the potatoes on the baking sheets (use 2 baking sheets).
• Make sure the fries do not touch each other for more crispiness.
• Bake for 15 minutes. Flip them using tongs.
• Continue roasting for 15 minutes or until potatoes browned and crisp.
• Remove sweet potatoes from the oven, sprinkle with fresh thyme and serve with your favorite sauce.

(Serves 4)